In Reply to: Really Good Crab Cakes posted by LWR on April 5, 2012 at 10:23:37:
...one uses, that frige "set-up" is very important...
Tried 'em a lotta ways, that one might be a tad on the bland side? Granted, I don't like 'em too salty, but how does one taste that muc. pep sauc.? Oil AND butter for the pan...
Never tried vegg in food proc.ss...
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Follow Ups
- And no matter what recipe... - Jimmy C. 04/5/1213:01:03 04/5/12 (3)
- I do not think I have ever made 'em the same way twice. - LWR 14:07:26 04/5/12 (2)
- About the lemon... - Jimmy C. 14:51:30 04/5/12 (1)
- Forgot to mention that lemon thing - LWR 14:57:35 04/5/12 (0)