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In Reply to: BBQ Rib Fried Rice posted by G Squared on January 19, 2021 at 15:56:34:
I'll make a very spicy Sichuan or Thai dish for me wife and I, and BBQ pork fried rice for the kids. In the summer, I'll use left over smoked BBQ. In the winter, I'll make Char Siu pork.
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Follow Ups
- Good stuff, my kids like it - Dave_K 01/20/2105:19:16 01/20/21 (0)