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Good stuff, my kids like it

I'll make a very spicy Sichuan or Thai dish for me wife and I, and BBQ pork fried rice for the kids. In the summer, I'll use left over smoked BBQ. In the winter, I'll make Char Siu pork.



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  • Good stuff, my kids like it - Dave_K 01/20/2105:19:16 01/20/21 (0)

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