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I'm not quite clea. on the instructions in step 3. A.yone ca.e to cla.ify?
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Topic - Steak recipe - Todd A. 16:06:05 02/8/18 (26)
- Sous Vide !!! - Ross 21:18:41 02/14/18 (0)
- I like it simple ... - reelsmith. 17:16:57 02/9/18 (11)
- RE: I like it simple ... - BillH 05:57:42 02/10/18 (3)
- I have two grills ... - reelsmith. 07:46:42 02/10/18 (2)
- RE: I have two grills ... - Todd A. 15:20:44 02/10/18 (1)
- A gift from a fellow collector ... - reelsmith. 12:42:55 02/12/18 (0)
- RE: I like it simple ... - dancingseamonkey 04:58:32 02/10/18 (6)
- RE: I like it simple ... - srdavis2000 15:29:26 02/10/18 (4)
- Fresh is best... - dancingseamonkey 21:07:50 02/10/18 (3)
- RE: Fresh is best... - Inmate51 07:56:33 02/11/18 (2)
- RE: Fresh is best... - dancingseamonkey 20:30:45 02/11/18 (1)
- RE: Fresh is best... - Inmate51 07:41:31 02/12/18 (0)
- I bought it ... - reelsmith. 07:45:12 02/10/18 (0)
- RE: Steak recipe - dancingseamonkey 16:23:36 02/9/18 (0)
- RE: Steak recipe - JURB 05:16:49 02/9/18 (0)
- Bosker Oscar aka Oscar Wilde is supposed to have said - Timbo in Oz 02:05:23 02/9/18 (3)
- Agree about Rosemary and my solution is to use whole... - DeKay 15:58:20 02/9/18 (0)
- RE: Bosker Oscar aka Oscar Wilde is supposed to have said - JURB 05:26:57 02/9/18 (1)
- Hmmmm?! - Timbo in Oz 14:26:20 02/9/18 (0)
- maybe we run our fridge too cold but we find a few HOURS out of the fridge is best, if the steak is sensibly - Timbo in Oz 01:30:42 02/9/18 (0)
- RE: Steak recipe - Jaundiced Ear 21:44:26 02/8/18 (0)
- RE: Steak recipe - FenderLover 17:59:26 02/8/18 (2)
- RE: Steak recipe - JURB 05:24:17 02/9/18 (1)
- The 180 was Celsius, so around 350-360 Farinheight. NT - DeKay 15:47:07 02/9/18 (0)
- RE: Steak recipe - BillH 17:01:25 02/8/18 (0)
- RE: Steak recipe - srdavis2000 16:36:13 02/8/18 (0)