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In Reply to: Why Chardonnay? posted by mkuller on June 23, 2018 at 12:25:01:
Varietals used in champagne are Chardonnay, Pinot Noir, and Pinot Meunier.
I do like a well made Chardonnay. With food, I prefer a french style which are typically drier and have more of a mineral element.
I also love a good Riesling. I've had some good American but I still prefer a German made. Unluckily it seems they have fallen out of favor. The selection at stores has reduced to about 30% of what they used to carry here in Houston.
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Follow Ups
- Champagne isn't a varietal - jimbill 06/23/1812:35:01 06/23/18 (1)
- Not only that... - mkuller 08:28:14 06/25/18 (0)
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